Mango Ceylon Coconut Tea

  • 2 scoops Immucare I powder
  • 1 scoop Botanical Treasures® powder
  • 1 tsp. maca powder*
  • 1 tsp. astragalus powder*
  • 2 tbsp. coconut milk powder*
  • 1 Mango Ceylon teabag
  • 1 tsp. honey or agave nectar


  1. Combine powders in a mug and add just enough hot water to create a paste.
  2. Add teabag and fill with hot water.
  3. Cover and steep for 10 minutes.
  4. Add sweetener and/or creamer (half and half or soymilk) to taste.
  5. Mix well and continue to stir as you drink.

*These ingredients care available from the Centre for Natural Healing